Our Delicious Story
Experience the true flavors of Bobcaygeon, Ontario at
“The Original
Just for the Halibut
Taphouse & Grill”.
Their menu consists of dishes from both land and sea which are selected by the owners Matthew & Julia. They have been working in the family butcher shop since they were kids. Their restaurant has a vibrant atmosphere as the design of the restaurant is old-fashioned yet cozy and spacious. The artwork further elevates the experience as the work of local artists portrays the vibrant history of Bobcaygeon and the family.
The Halibut team are highly trained professionals who provide outstanding services and foods of the highest quality. Every visit is one more memory in the making with friends and loved ones over conversation and an excellent meal.
Featured On
Awards
Our Menu
SALADS
POUTINE / SOUP
PUB FARE
BURGERS
FROM THE SEA
PASTA
ON A BED OF RICE
LAND LOVERS
DRINKS
DESSERTS
SALADS
Add chicken, shrimp, salmon or steak to any salad + 6.99
Garden
Crisp lettuce, tomato, green onion, cucumber & croutons served with your choice of dressing
$9.25/12.25
Goat Cheese & Cranberry
Tender mixed greens with mushrooms, red onion, tomato, dried cranberries, slivered almonds, crumbled goat cheese & your choice of dressing
$23.99
Caesar
Crisp romaine, bacon & croutons tossed with our garlic dressing & sprinkled with parmesan cheese.
$11.99/15.99
Sesame Thai Chicken
Marinated grilled chicken breast sliced over fresh mixed greens with tomato, carrot, red onion, Mandarin orange slices & a sesame Thai dressing
$ 26.99
Greek
Crisp lettuce with cucumber, red onion, tomato, black olives, feta & homemade dressing on the side.
$12.99/16.99
POUTINE / SOUP
GOURMET POUTINES
Made with our fresh-cut fries & real cheese curds. With the exception of the pulled pork poutine, all our poutines are gluten free.
Classic Beef Gravy
$13.99
Chili & Cheese
$16.99
Butter Chicken
$17.99
Pulled Pork
$17.99
Beef Short Rib
$17.99
Steak & Onion
$18.50
SOUP
Homemade Fish Chowder – Matt’s secret recipe
- Cup – $6.99
- Bowl – $11.99
- Meal size with a panini bun – $15.99
Soup of the Day
- Cup – $6.99
- Bowl – $8.99
- Meal size with a panini bun – $11.99
PUB FARE
All pub fare served with your choice of potato* – fresh-cut fries, baked potato or rice pilaf.
(mashed potatoes available after 4:30 pm)
Chicken Tenders
Crispy chicken tenders & plum sauce
$17.99
Buffalo Chicken Caesar Wrap
In a flour tortilla with crispy or grilled chicken tossed in buffalo sause
$17.99
Basket of Shrimp
Succulent breaded shrimp served with seafood sauce
$18.59
Jumbo Breaded Wings!!!
Choice of sauce on the side:
Mild/ BBQ/ NY Buffalo/ Honey Garlic/ Sweet Chili Thai
5 Wings – $16.99
10 Wings – $21.99
15 Wings – $28.99
ON THE SIDE
Fresh Cut Fries
Small – $5.59
Large – $7.99
Piece of Halibut
Market Price
Piece of Haddock
Market Price
Shrimp/ Scallops(6)
Sautéed or Breaded
Market Price
Side of Baked or Mashed
$4.59
Side of Rice Pilaf
$4.59
Coleslaw
$2.99
Mushy Peas
$3.79
Signature Beef Gravy
$2.99
Bread & Butter
$1.50
Panini Bun
$1.99
Extra Lemon
$0.25
Side of Dressing, Dipping Sauce or Sour Cream
$0.99
BURGERS
Burgers are made with local beef freshly ground in-house & grilled on our char broiler. Served with your choice of burger toppings & your choice of potato* – fresh-cut fries, baked potato or rice pilaf.
Make any burger a VEGGIE burger by substituting soy veggie patty for no additional charge.
(Mashed potatoes available after 4:30 pm) Substitute a GLUTEN FREE BUN + 1.79
Classic
$18
Cheese Burger
$20
Banquet Burger
Topped with Canadian Cheddar cheese & bacon
$22
Double Bacon & Swiss
Applewood bacon, spicy jalapeño bacon, Swiss cheese & chipotle mayo.
$24
Peanut Butter & Bacon
Sounds weird but tastes amazing!!
$22
Angry Goat
Topped with local goat cheese & hot peppers
$25
Black & Blue
Topped with cracked black pepper, blue cheese & two battered onion rings
$23
Smoked Cheddar & Peameal Bacon
Our 8 oz beef burger topped with thick slices of smoked cheddar & Canadian peameal bacon.
$25
Jalapeño Bacon Jam & Brie
Topped with homemade jalapeno bacon jam and brie cheese
$24
ON A BUN
Served with coleslaw & your choice of potato* – fresh-cut fries, baked potato or rice pilaf. (Mashed potatoes available after 4:30 pm) Substitute a GLUTEN FREE BUN + $1.59
Chicken Burger
Grilled or in-house battered chicken breast topped with lettuce, tomato, red onion & mayo
$17.99
Haddock on a Bun
House battered piece of haddock with lettuce, tomato & red onion. Wasabi mayo on side. Upgrade to a halibut + $5.79
$18.79
Salmon on a Bun
6 oz grilled salmon loin topped with lettuce, tomato & red onion. Wasabi mayo served on the side.
$19.99
FROM THE SEA
All items include your choice of potato* – fresh-cut fries, baked potato or rice pilaf. (mashed potatoes available after 4:30 pm)
All Haddock & Halibut can be done in our signature batter & deep-fried lightly dusted n bread crumbs & grilled on our hot-fried grill. Make it Gluten-Free by having it pan-fried in olive oil, butter, garlic butter, or poached.
Taste of the Deep
Breaded scallops & shrimp with battered whitefish. Upgrade to halibut +$5.79
$27.75
First Mate’s Platter
Scallops & shrimp sautéed in white wine & garlic butter with battered whitefish. Upgrade to halibut +$5.79
$28.99
Maple Glazed Salmon
Grilled salmon loin glazed with local maple syrup. Served with roasted vegetable of the day. Traditionally grilled – $27
$28.99
Pan-Fried Pickerel
Ontario wild-caught pickerel, coated in cornflour and pan-seared. Served with roasted vegetable of the day
$27.99
Blackened Whitefish
Pan-seared whitefish coated in-house blackened seasoning. Served with roasted vegetable of the day. Upgrade to halibut +$5.79
$26.99
Parmesan Dill Whitefish
Pan-fried whitefish, smothered in our creamy parmesan dill sauce. Served with roasted vegetable of the day. Upgrade to halibut +$5.79
$26.99
Haddock & Chips
1pc | 2pc – Market Price
Halibut & Chips
1pc | 2pc – Market Price
PASTA
Served with a piece of garlic toast. Add cheese to your garlic toast +2.29
Seafood Alfredo
Fresh fettuccine noodles tossed in our homemade alfredo sauce with sautéed scallops & shrimp
$28
Chicken Alfredo
Fresh fettuccine noodles tossed in our homemade Alfredo sauce with a grilled chicken breast
$25.99
Pasta only – $18.25
ON A BED OF RICE
(Entrées served a bed of rice pilaf)
Vegetable Stir Fry
A medley of sautéed vegetables in our stir-fry sauce.
Make it a meat stir fry add Shrimp, Chicken or Steak- $6.99
$16.99
Succulent Shrimp
Shrimp sautéed in white wine & garlic butter, mild pineapple curry sauce, or sweet chili Thai sauce. Served with your choice of garden or Caesar salad
$25.99
Chicken Souvlaki
Two seasoned chicken skewers on a bed of rice with Greek salad & tzatziki sauce.
$24.99
LAND LOVERS
All items include your choice of potato* – fresh-cut fries, baked potato or rice pilaf. (mashed potatoes available after 4:30 pm)
Braised Beef Stuffed Yorkie
Slowly cooked braised beef in a savoury gravy stuffed in an old fashioned Yorkshire bowl
$25.99
Baby Beef Liver
Thin-sliced liver with fried onion & gravy. Add bacon + 2.99
2pc – $18.99
1pc – $16.99
Braised Lamb
Slowly cooked, fall of the bone tender lamb shank. Served with mint jelly.
$27.99
Hot Hamburger
Our 8 oz ground in-house beef burger served on bread with fried onions & gravy
$23.99
DRINKS
DESSERTS
Featured Delicacies
Fresh From the Grill
Maple Glazed Salmon
$28.99
8 oz Grilled salmon loin. Basted with lemon & grilled on our hot-fired grill. Served with your choice of potato & our roasted vegetable of the day.
P.E.I. Mussels
$16.99
1 lb of P.E.I Mussels steamed in white wine & garlic butter. Served with a warm panini bun.
Greek Salad
Small - $12.99
Large - $16.99
Crisp lettuce with cucumber, red onion, tomato, black olives, feta & homemade dressing on the side.
Halibut & Chips
1 pc Halibut - Market price
3-4oz hand cut halibut cooked in our signature batter. Served with your choice of fresh-cut fries, mashed potato, baked potato, or rice pilaf
Black & Blue Burger
$23
8 oz House – made burger topped with cracked pepper, blue cheese and topped with two onion rings. Served with your choice of fresh-cut fries, baked potato, mashed potato or rice pilaf.
Substitute:
Onion rings, sweet potato fries, poutine , greek or spinach salad.
Garden or Caesar salad. Additional – $3.99
Sign Up & Enjoy 15% Off on next Entrée
Operational Hours
Sunday Closed
Monday Closed
Tuesday Closed
Wednesday 12:00 PM to 7:30 PM
Thursday 12:00 PM to 7:30 PM
Friday 12:00 PM to 8PM
Saturday 12:00 PM to 8 PM
Gallery
Renowned Chefs
Meet The Taste Experts
Julia Kirby
Restaurant Manager
Matt
Head Chef
want to join our team?
If you are interested in joining our team,
please send us your resume to jfthalibut@gmail.com
Get in Touch?
Please let us know how we can serve you better.